Grilled Portobello Mushroom Burgers
Grilled Portobello Mushroom Burgers offer a savory symphony of smoky depth and velvety richness. Thick, meaty mushroom caps soak in a punchy marinade of balsamic vinegar, garlic, and fragrant herbs. Once grilled, they become beautifully charred and juicy—ready to be crowned with creamy avocado, crisp spinach, and a generous slather of garlicky aioli. Each bite…